Yields | Preparation Time | Cooking Time |
---|---|---|
6 | 15 mins | 30 mins |
1. | Mix all wet ingredients. |
2. | Mix all dry ingredients. |
3. | Mix the two mixtures and add the chopped peaches. |
4. | Place into a mold line with parchment paper. Bake in the oven at 350°F for 30 minutes. |
There are 191 calories in 1 serving of Baked Protein Oatmeal.
Calorie Breakdown: 22% fat, 60% carbs, 18% prot.
|
Serving Size | per serve |
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