Yields | Preparation Time | Cooking Time |
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12 | 10 mins | 15 mins |
1. | Mix together All Bran and buttermilk and let stand. |
2. | In a separate bowl combine oil, egg, brown sugar and vanilla and add to the buttermilk-bran mixture. |
3. | Sift together flour, baking powder, baking soda and salt. Add to first mixture and stir until just blended. |
4. | Add raisins or dates and spoon into muffin pans. |
5. | Bake in preheated 190 °C oven for 15 - 20 minutes. |
There are 193 calories in 1 serving of Classic Bran Muffins.
Calorie Breakdown: 30% fat, 62% carbs, 7% prot.
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Serving Size | per serve |
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