Yields | Preparation Time | Cooking Time |
---|---|---|
4 | 10 mins | 20 mins |
1. | Cook quinoa to package directions |
2. | Chop in small cubes, tomatoes and cucumbers. Dice herbs. |
3. | Add all together. Refrigerate. |
There are 260 calories in 1 serving of Quinoa Salad.
Calorie Breakdown: 45% fat, 46% carbs, 10% prot.
|
Serving Size | per serve |
Filter by Meal Type |
---|